Name: The Chicago Chef’s Table: Extraordinary Recipes from the Windy City
Edition: 2nd Edition
ISBN-13: 9781493044382
ISBN-10: 1493044389
Addition ISBN: 1493044397, 9781493044399
Author(s): Amelia Levin, Publisher: Globe Pequot Press, Copyright: 2023
Once considered a city simply of steakhouses and deep-dish pizza joints, Chicago has morphed into a vibrant and rich collection of second-generation, energetic chefs seeking to forge strong relationships with local producers and the diners they look to inspire. Master Chef Rick Bayless, Stephanie Izard of Girl & the Goat, Tony Mantuano of Spiaggia, and Paul Kahan with his slew of award-winning restaurants are just a few of the top chefs making headlines not only in Chicago’s food pubs but also nationwide. The Chicago Chef’s Table gathers Chicago’s best chefs and restaurants under one cover. Profiling over 60 signature “at home” recipes from some of Chicago’s beloved dining establishments. The book is a celebration of Chicago itself and its modern Midwestern cuisine.
The Chicago Chef’s Table: Extraordinary Recipes from the Windy City, 2nd Edition – FULL INSTANT DOWNLOAD | PDF DOCX EPUB
$ 28.50 Original price was: $ 28.50.$ 21.84Current price is: $ 21.84.

SKU: 9781493044382
Category: Others Pet
Be the first to review “The Chicago Chef’s Table: Extraordinary Recipes from the Windy City, 2nd Edition – FULL INSTANT DOWNLOAD | PDF DOCX EPUB” Cancel reply
Related products
Sale!
Sale!
Sale!
Sale!
Sale!
Sale!
Sale!
Sale!
Reviews
There are no reviews yet.