Canning and Preserving: A Fresh, Colorful Look at Myriad Methods of Preserving Food – FULL INSTANT DOWNLOAD | PDF DOCX EPUB

Ebook Name: Canning and Preserving: A Fresh, Colorful Look at Myriad Methods of Preserving Food
ISBN-13: 9781615644605
ISBN-10: 1615644601
Addition ISBN: 9781615646678, 9781615645220, 9781615646685, 9780241887233, 9780241887240, 1615645217, 9781615645213
Author(s): Trish Sebben-Krupka, Publisher: DK (DK), Copyright: 2014

Enjoying locally grown fruits and vegetables year-round has never been easier! Idiot’s Guides: Canning and Preserving focuses on step-by-step instructions with full-color photos to help readers of all levels quickly and easily store food using various methods. Dozens of basic canning recipes, with variations to make truly unique flavors, are included. In addition, readers will find easy-to-understand instructions on freezing, water-bath canning, pressure cooking, root-cellaring, and more.