ISBN-13: 9784805316511
ISBN-10: 4805316519
Addition ISBN: 1462922880, 9781462922888
Author(s): Nancy Matsumoto; Michael Tremblay, Publisher: Tuttle Publishing, Copyright: 2022
“Nancy and Michael co-authored this book that focuses on the ingredients in sake and well as the microbes and people that magically transform those ingredients into the beverage we all love. The stories that come out of their research trips across Japan to dozens of craft breweries illustrate the skill, nuance and fun that goes into crafting Japanese sake. You’ll come away with a new appreciation for the history of this ancient beverage and the book also helps beginners and experienced sake drinkers alike gain new perspective on appreciating what’s new in the world of sake as well.” —Sake Revolution Podcast, Part One and Part Two
Exploring the World of Japanese Craft Sake: Rice, Water, Earth – FULL INSTANT DOWNLOAD | PDF DOCX EPUB
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SKU: 9784805316511
Category: Beverages
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