Low & Slow 2: The Art of Barbecue, Smoke-Roasting, and Basic Curing – FULL INSTANT DOWNLOAD | PDF DOCX EPUB

Ebook Name: Low & Slow 2: The Art of Barbecue, Smoke-Roasting, and Basic Curing
ISBN-13: 9780762456062
ISBN-10: 076245606X
Addition ISBN: 9780762453955, 076245606X, 9780762456062
Author(s): Gary Wiviott; Colleen Rush, Publisher: Running Press Adult

Welcome Back to Barbecue Boot Camp Get barbecue right all over again with Low & Slow 2! Complete with 100 new recipes, step-by-step instructions, tips, and illustrations for cooking low and slow on four of the most popular charcoal cookers out there — the Weber Smoky Mountain, the Big Green Egg, an offset smoker, and a kettle-style grill — learn how to make mouthwatering barbecue and smoke-roasted meats without fail. With pitmaster Gary Wiviott’s don’t over-think it philosophy, flaunt your charcoal mastery, hone your barbeque skills, and try Texas-style Brisket, Standing Rib Roast, Smoked Corned Beef, Goose Breast Pastrami, Smoked Whole Fish, Neopolitan-style Pizza, and more!