ISBN-13: 9781608931804
ISBN-10: 1608931803
Addition ISBN: 9781684750740, 1608931978, 9781608931972, 9781608931804, 1608931803
Author(s): Sandra Oliver, Publisher: Down East Books
Residing on Maine’s Islesboro Island, Sandra Oliver is a revered food historian with a vast knowledge of New England food history, subsistence living, and Yankee cooking. For the past five years, she has published her weekly recipes column, “Tastebuds”, in the Bangor Daily News. The column has featured hundreds of recipes—from classic tried-and-true dishes to innovative uses for traditional ingredients. Collecting more than 300 recipes from her column and elsewhere, and emphasizing fresh, local ingredients, as well as the common ingredients found in most kitchens, this volume represents a new standard in home cooking.
Maine Home Cooking: 175 Recipes from Down East Kitchens – FULL INSTANT DOWNLOAD | PDF DOCX EPUB
$ 28.50 Original price was: $ 28.50.$ 9.26Current price is: $ 9.26.

SKU: 9781608931804
Category: Regional & Ethnic
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