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Savoring the Past: The French Kitchen and Table from 1300 to 1789 – FULL INSTANT DOWNLOAD | PDF DOCX EPUB
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Ebook Name: Savoring the Past: The French Kitchen and Table from 1300 to 1789
ISBN-13: 9780684818573
ISBN-10: 0684818574
Addition ISBN: 1439143730, 9781439143735
Author(s): Barbara Ketcham Wheaton, Publisher: Atria Books
Wheaton effortlessly brings to life the history of the French kitchen and table. In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era using a delightful combination of personal correspondence, historical anecdotes, and journal entries.
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