Sale!

The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes – FULL INSTANT DOWNLOAD | PDF DOCX EPUB

Name: The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes - FULL INSTANT DOWNLOAD | PDF DOCX EPUB
SKU: 9780760338209
Availability: InStock

Original price was: $30.00.Current price is: $14.99.

The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes - FULL INSTANT DOWNLOAD | PDF DOCX EPUB quantity

SKU: 9780760338209 Category: General

Browse

Antiques & Collectibles
Cooking
Crafts & Hobbies
Gardening
- Climatic
- Composting
- Container
- Essays
- Flowers
- Fruit
- Garden Design
- Garden Furnishings
- General
- Greenhouses
- Herbs
- House Plants & Indoor
- Hydroponics
- Japanese Gardens
- Landscape
- Lawns
- Marijuana Cultivation
- Organic
- Ornamental Plants
- Others Gardening
- Pictorial
- Reference
- Regional
- Shade
- Shrubs
- Techniques
- Topiary
- Trees
- Urban
- Vegetables
- Water Gardens
House & Home
Pets
Uncategorized

Description
Reviews (0)

Ebook Name: The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes
ISBN-13: 9780760338209
ISBN-10: 0760338205
Addition ISBN: 1610602447, 9781610602440
Author(s): Heather Lalley, Publisher: Voyageur Press

The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes celebrates the best homegrown food in and around the windy city, profiling 30 chefs who work together with local farms to bring the freshest, locally grown, sustainable foods to their menus. The book is organized by season and presents 100 delicious recipes. Featured chefs include Rick Bayless, Rick Gresh (Primehouse), Rob Levitt (MADO), and Mindy Segal (Hot Chocolate). Exquisite color photography illustrates the recipes and profiles.