Ebook Name: Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy
ISBN-13: 9781493024537
ISBN-10: 1493024531
Addition ISBN: 149302454X, 9781493024544
Author(s): Kimberley Willis, Publisher: Globe Pequot Press
Fresh Food in a Jar includes everything you need to know about canning, pickling, freezing, and drying—tips, techniques, and equipment—as well as hundreds of recipes for jams, jellies, pickles, relish, sauces, meat jerkies, and more. Includes simple, step-by-step techniques and photos with over 150 recipes and variations.
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